How to make yummy Pork Adobo - Filipino Dish

You can make pulled pork from chops, but a fattier cut like shoulder will be

better, or add some spices- I usually use minced garlic, cumin, black pepper and paprika. Feel free to adjust for the spices you like.

Ingredients:

1/2 kl. of Pork cut into cubes

oil

onions

garlic

pepper

salt

vinegar

soy sauce

sugar (white or brown)

half cup of water

Preparations:

Boil the pork for 2 minutes

Set aside the meat stock 

Fry the pork until its brown

mixed with onions,garlic for 1 minute

put a bit of sugar

put the meat stock in it

add a bit of soy sauce and vinegar

steam for 2 minutes.

Enjoy your meal.